Trust Us – lunch to share
12 -2 pm
4 plates $79pp

Trust Us – for the table.
6 plates $129pp with wine $189pp
8 plates $165pp with wine $240pp

Earth
Asparagus, parmesan, black garlic & wild onion vinegar
29
Confit potato, seaweed & caviar
45
Oyster mushroom, black pepper, burnt lemon & caramelised whey
32
Charred creamed corn & lime pickle
26
Heritage tomatoes, rhubarb, parmesan & polenta
26
Land
Duck trumpets & tamarillo jam (pair)
28
Boeuf-nut
34 (up to 40min)
Pickled pork jowl & tamarillo
26
Sea
Tuna, oyster custard, quince & pickled elderflower
45
Whitebait, fried egg, dill pickle & crayfish butter
36
Charred octopus, wagyu XO sauce & furikake
31
Smoked groper roe, hashbrown & smoked pickled clams
28
Large Plates
Middlehurst Station lamb, lemon, confit garlic & dukkah
110
Duck, peas, broad beans, & elderberry vinegar
115
Bluenose, smoked mussels, dill & black garlic caviar
105
Nectar
Creme catalan, tamarillo & elderflower
26
Chocolate & lemon curd truffle
8
Malteser, chocolate & honeycomb
28
Coconut, blueberry & tarragon
28

Champagne

Perrier Jouet Grand Brut
NV Champagne
26
/
150
Perrier Jouet Blasson Rose
NV Champagne
-
/
220
Perrier Jouet Belle Epoque
2013 Champagne
-
/
485
Perrier Jouet Belle Epoque Rose
2006 Champagne
-
/
645

Red

Helio Pinot Noir
2021 Martinborough
18
/
85
Forager Pinot Noir
2020 Waipara
25
/
120
Clos Marguerite Pinot Noir
2019 Marlborough
-
/
120
Cable Bay Pinot Noir
2018 Marlborough
25
/
120
Koyama Williams Vineyard Pinot Noir
2014 Waipara
-
/
220
Pegasus Bay Vergence Blend
MK2 Waipara
-
/
95
Helio Syrah
2021 Hawke’s Bay
25
/
120
Greystone Syrah
2019 Waipara
-
/
120
Sacred Hill Deerstalker Syrah
2016 Hawke’s Bay
-
/
250
Elephant Hill Cabernet Franc
2016 Hawke’s Bay
-
/
140
Pegasus Bay Cabernet Franc
2018 Waipara
-
/
170
Muddy Water Pinotage
2018 Waipara
25
/
120
Topsy Turvey Bordeaux Blend
2019 Hawke’s Bay
-
/
120
Te Mata Awatea
2018 Hawke’s Bay
25
/
120
Pegasus Bay Maestro
2019 Waipara
-
/
140

Sweet

Scoundrels & Rogues Ice Cider
2018 Waipara
14
/
64
Clearview Sea Red
(500ml) - NV Hawke’s Bay
18
/
99
Pegasus Bay Finale
2019 Waipara
19
/
99
Pisa Range Late Harvest Riesling
2016 Otago
-
/
120
Elephant Hill Rina
2012 Hawke’s Bay
-
/
120
Pegasus Bay ‘Encore’
2004 Waipara
-
/
129
Greystone ‘Late Harvest’ Riesling
(750ml) - 2009 Waipara
-
/
150
Test Wine
ewdfwef
-
/
143

White

2022 Marlborough
-
/
75
Greystone Sauvignon Blanc
2020 Waipara
18
/
85
Clearview Semillon
2021 Hawke’s Bay
16
/
75
Pegasus Bay Sauvignon Semillon
2013 Waipara
-
/
120
2016 Marlborough
/
120
2022 Marlborough
/
75
/
-
Ata Rangi ‘Craighall’ Riesling
-
/
-
Pegasus Bay Riesling
2009 Waipara
25*
/
120
MK1 Waipara
17
/
80
EarthKeepers Blend
2016 Central Otago
18
/
85
Dry River Gewurztraminer
2013 Martinborough
-
/
150
Topsy Turvey Viognier
2020 Hawke’s Bay
24
/
110
The Boneline Pink Noise
2020 Waipara
17
/
80
Helio Chardonnay
2020 Hawke’s Bay
18
/
85
Pegasus Bay Chardonnay
2018 Waipara
25
/
120
Clearview ‘Reserve’ Chardonnay
2020 Hawke’s Bay
27
/
120
Spy Valley ‘Envoy’ Chardonnay
2017 Marlborough
30
/
140
Waitiri Creek Chardonnay
2003 Central Otago
-
/
160
Mahi ‘Twin Valleys’ Chardonnay
2017 Marlborough
-
/
165
Martinborough Chardonnay
2010 Martinborough
-
/
180
Matawhero ‘Irwin’ Chardonnay
2017 Gisborne
40*
/
195

Our Collection

Man O’ War ‘Gravestone’ Semillon
2013 Waiheke
-
/
120
Pegasus Bay ‘Bel Canto’ Riesling
2008 Waipara
-
/
135
Dry River ‘Craighall’ Riesling
2014 Martinborough
-
/
150
The Fuder Clayvin Chardonnay
2014 Marlborough
-
/
195
Pyramin Valley ‘Lions Tooth’
2009 North Canterbury
-
/
385
Pegasus Bay ‘Virtuoso’ Chardonnay
2009 Waipara
-
/
395
TOM Chardonnay
2009 Hawke’s Bay
-
/
450
Pisa Range ‘Black Poplar’ Pinot Noir
2003 Otago
-
/
220
Muddy Water Hare’s Breath Pinot Noir
2009 Waipara
-
/
240
Bell Hill Pinot Noir
2016 Waipara
-
/
450
Fromm Syrah
2011 Marlborough
-
/
220
TOM Syrah
2015 Hawke’s Bay
-
/
495
Craggy Range Sophia
2002 Hawke’s Bay
-
/
495
Te Mata Corleraine
1997 Hawke’s Bay
-
/
595
TOM Merlot Cabernet Sauvignon
2004 Hawke’s Bay
-
/
695
Te Mata Coleraine
2014 Hawke’s Bay (magnum 1.5ltr)
-
/
850

Location: 48 Hereford Street in Christchurch Central.
Phone: 03 390 1580
Email: enquiries@inati.nz

Opening Hours

Tuesday – Saturday: Dinner 5:30pm – Late
Closed Sunday & Monday